Description
These juicy and flavorful sliders are the ultimate party snack. Made with seasoned beef, melty cheese, and delicious toppings, they’re a guaranteed hit at any gathering!
Ingredients
•1 lb ground beef
•1 tsp salt
•1/2 tsp black pepper
•1/2 tsp garlic powder
•1/2 tsp onion powder
•1 tbsp Worcestershire sauce
•12 slider buns
•6 slices cheddar cheese, halved
•1 tbsp butter
•1/4 cup mayonnaise
•1 tbsp mustard
•1 tbsp ketchup
•1/2 cup pickles, sliced
•1/2 cup caramelized onions (optional)
•Lettuce and tomato slices (optional)
Instructions
1.Preheat the grill or a skillet over medium-high heat.
2.In a bowl, mix ground beef with seasonings and Worcestershire sauce.
3.Form into 12 small patties.
4.Cook the patties for 2-3 minutes per side until done.
5.Melt cheese on the patties during the last minute of cooking.
6.Toast buns with butter until golden.
7.Spread condiments on the bottom bun.
8.Add the patty and toppings of choice.
9.Cover with the top bun and serve.
Notes
•Use Hawaiian rolls for a sweeter taste.
•Try different cheeses like Swiss or Pepper Jack for variety.
•Add crispy bacon for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Main Course
- Method: Grilling, Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250 kcal
- Sugar: 3g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0.5g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: mini burgers, sliders, party food, easy appetizers, beef sliders, game day food