Description
This homemade no-salt salsa seasoning blend is a perfect way to enhance your fresh salsa without added sodium. Packed with aromatic spices, it adds depth and a burst of flavor to tomatoes, onions, and peppers. Ideal for those on a low-sodium diet, this mix can be used for fresh salsa, guacamole, or as a taco seasoning.
Ingredients
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp ground cumin
• 1 tsp smoked paprika
• 1 tsp chili powder
• 1 tsp dried oregano
• ½ tsp ground coriander
• ½ tsp black pepper
• ¼ tsp cayenne pepper (optional, for heat)
• 1 tsp dried lime zest (or substitute with fresh lime juice when making salsa)
Instructions
1. In a small bowl, combine all the spices and mix well.
2. Store in an airtight container in a cool, dry place for up to 6 months.
3. To use, mix about 1-2 teaspoons of seasoning with fresh chopped tomatoes, onions, and peppers for a flavorful salsa.
4. Adjust seasoning to taste and enjoy with tortilla chips or as a topping for tacos, grilled meats, or salads.
Notes
• For a smoky flavor, increase the smoked paprika slightly.
• If you prefer a citrusy tang, add a dash of fresh lime juice when preparing salsa.
• This seasoning blend is versatile and can be used in soups, marinades, or even sprinkled over roasted vegetables.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning, Spice Blend
- Method: Mixed
- Cuisine: Mexican, Tex-Mex
Nutrition
- Serving Size: 1 teaspoon
- Calories: 5
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0.5g
- Protein: 0g
- Cholesterol: 0mg
Keywords: salsa seasoning, no-salt seasoning, low-sodium spices, homemade spice mix, salt-free Mexican seasoning