Description
This creamy fruit dip is the perfect addition to any fruit platter. It’s quick to make, light, and sweet, complementing a variety of fruits beautifully. Ideal for parties, snacks, or a healthy dessert.
Ingredients
•1 cup cream cheese, softened
•1/2 cup powdered sugar
•1 tsp vanilla extract
•1/2 cup Greek yogurt (or sour cream)
•Optional: zest of 1 lemon or orange for added flavor
Instructions
1.In a mixing bowl, beat the softened cream cheese until smooth.
2.Gradually add powdered sugar, beating until fully combined.
3.Mix in the vanilla extract and Greek yogurt. Blend until the dip is creamy and smooth.
4.For extra zing, fold in the lemon or orange zest.
5.Chill for at least 30 minutes before serving.
6.Serve with a variety of fresh fruits like strawberries, apple slices, or pineapple chunks.
Notes
•Adjust the sweetness by adding more or less powdered sugar to suit your taste.
•Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert, Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Fruit dip, creamy dip, easy fruit dip, party snack, healthy dessert