If you’re searching for a *delicious and easy dinner recipe*, look no further than ground beef casserole. This versatile dish combines hearty ground beef, pasta, and cheese in a baked masterpiece that’s perfect for families or meal prep. It’s a comforting, budget-friendly meal that can be customized to suit any taste.
For tips on how to cook pasta perfectly or advice on freezing casseroles for later, these expert guides can make the process even easier.
Why Ground Beef Casserole is a Family Favorite
- *Quick and easy to prepare* with minimal cleanup.
- Highly customizable with different vegetables, sauces, and seasonings.
- A budget-friendly way to feed a crowd or make leftovers for the week.
Ingredients for Ground Beef Casserole
Ingredients
- 1 pound ground beef
- 1 cup uncooked pasta (penne or egg noodles)
- 1 small onion, chopped
- 2 cups marinara sauce
- 1 cup shredded cheddar cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
Step-by-Step Instructions
Instructions
- Preheat your oven to 375°F (190°C). Grease a 9×13 baking dish.
- Boil the pasta in salted water until al dente. Drain and set aside.
- Heat olive oil in a skillet over medium heat. Sauté the onion until softened, then add garlic.
- Add ground beef to the skillet and cook until browned. Drain any excess fat.
- Stir in marinara sauce and season with salt and pepper. Let simmer for 5 minutes.
- In the baking dish, combine the cooked pasta and beef mixture. Spread evenly and top with shredded cheddar cheese.
- Bake uncovered for 20 minutes or until the cheese is melted and bubbly. Serve immediately.
Creative Variations
1. Tex-Mex Ground Beef Casserole
Add taco seasoning, black beans, and corn to the beef mixture. Use a Mexican cheese blend on top, and garnish with fresh cilantro for a Tex-Mex twist.
2. Vegetarian Ground Beef Casserole
Substitute the ground beef with plant-based meat or cooked lentils. Incorporate diced zucchini, spinach, or mushrooms for added nutrition.
3. Creamy Beef and Mushroom Casserole
Mix in a can of cream of mushroom soup with the marinara sauce for a rich, creamy base. Top with crispy fried onions before baking for extra texture.
3 Creative Ways to Cook Ground Beef Casserole Differently
1. Shepherd’s Pie-Style Ground Beef Casserole
Instructions
- Preheat oven to 375°F (190°C). In a skillet, cook 1 pound of ground beef with diced onions and garlic until browned. Drain excess fat.
- Stir in 1 cup of beef broth, 1 tablespoon Worcestershire sauce, and 1 tablespoon tomato paste. Let simmer until slightly thickened.
- In a greased 9×13 baking dish, spread the beef mixture evenly at the bottom.
- Layer 3 cups of prepared mashed potatoes on top of the beef mixture. Smooth with a spatula and sprinkle with shredded cheddar cheese.
- Bake for 25-30 minutes, or until the cheese is melted and golden. Let cool for 5 minutes before serving.
2. Ground Beef and Rice Casserole
Instructions
- Preheat oven to 375°F (190°C). Cook 1 cup of rice according to package instructions and set aside.
- In a skillet, brown 1 pound of ground beef with diced onions, bell peppers, and minced garlic. Drain any excess fat.
- Add 2 cups of diced tomatoes, 1 cup tomato sauce, and 1 teaspoon Italian seasoning. Simmer for 5 minutes.
- Mix the cooked rice with the beef mixture and transfer to a greased 9×13 baking dish.
- Top with shredded mozzarella cheese and bake for 20 minutes, or until the cheese is bubbly and golden.
3. Cheesy Tater Tot Ground Beef Casserole
Instructions
- Preheat oven to 375°F (190°C). In a skillet, cook 1 pound of ground beef with diced onions until browned. Stir in 1 can of cream of mushroom soup and 1/2 cup milk.
- Transfer the beef mixture to a greased 9×13 baking dish and spread evenly.
- Top with a single layer of frozen tater tots, covering the entire surface.
- Sprinkle 1 cup of shredded cheddar cheese over the tater tots.
- Bake for 30-35 minutes, or until the tater tots are crispy and the cheese is melted. Serve hot.
Tips for Perfect Ground Beef Casserole
- Undercook pasta slightly to prevent it from becoming mushy in the oven.
- Shred cheese fresh from a block for better melting and flavor.
- Let the casserole rest for 5 minutes after baking to set before serving.
Serving Suggestions
- Pair with a green salad or steamed vegetables for a balanced meal.
- Serve with garlic bread or dinner rolls for a comforting side.
- Enjoy with a light red wine or iced tea for the perfect pairing.
FAQs
What is cowboy casserole made of?
Cowboy casserole is a hearty dish made with ground beef, onions, garlic, cream of mushroom soup, frozen mixed vegetables, shredded cheese, and a topping of crispy tater tots. It’s a comforting, one-pan meal that’s easy to prepare.
What is John Wayne casserole made of?
John Wayne casserole typically includes layers of ground beef, onions, bell peppers, diced tomatoes, a biscuit base, and a creamy cheese mixture. It’s a savory and satisfying dish inspired by the iconic actor.
W are the 5 components of a casserole?
The five components of a casserole are:
- A protein (e.g., ground beef, chicken, or tofu).
- A starch (e.g., pasta, rice, or potatoes).
- A binder (e.g., cream soups, eggs, or sauces).
- Vegetables (e.g., spinach, peas, or mushrooms).
- A topping (e.g., cheese, breadcrumbs, or crispy fried onions).
How to add flavor to beef casserole?
Enhance the flavor of beef casserole by browning the meat with onions and garlic, adding Worcestershire sauce, using fresh or dried herbs like thyme and rosemary, and incorporating a splash of red wine or beef broth for depth.
Why is it called King Ranch casserole?
King Ranch casserole is named after the famous King Ranch in Texas. Despite the name, there is no direct connection between the ranch and the dish. It typically includes layers of chicken, tortillas, cheese, and a creamy sauce.
What is tater tot casserole made of?
Tater tot casserole is made with a base of ground beef, onions, and cream of mushroom soup, topped with a layer of frozen tater tots and shredded cheese. It’s baked until the tater tots are crispy and the cheese is melted.
Keep the Sweet Streak Going With:
Smothered Chicken in Gravy: A Southern Comfort Classic
Conclusion
Ground beef casserole is a *delicious and versatile dish* that’s easy to prepare and sure to please. Whether you stick to the classic recipe or try one of the creative variations, this dish is perfect for busy weeknights or family gatherings. Give it a try and enjoy the ultimate comfort food!
3 thoughts on “Ground Beef Casserole recipe”